mytupelo foodie

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    The Art of the Deli Sandwich

    There is hardly an American culinary passion as popular as the sandwich. We all love ham and cheese, smoked turkey, chicken salad and maybe the ever-popular bologna, especially with the kids. But did you know that Wikipedia list more than thirty deli meats? There is a lot to work with out there, like capicola, soppressata […] More

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    Non Traditional Cheese Recipes to Try

    Mississippi is home to about 7,000 dairy cows and 50 dairy farm families! And June Dairy Month allows us to celebrate the hard-working farmers and thank them for their delicious products. Marion, Walthall, Tate, Copiah, and Pike counties continue to be the top milk producers for Mississippi. Each dairy cow produces on average 5.8 gallons […] More

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